Breakfast:
flaked quinoa sweetened with honey and raisins and salt
orange juice
Lunch:
Burger King (thinking this is the culprit)
double Whopper made without the bun
fries
2 med. diet coke's
After workout snack:
2 boiled egg whites
Special treat:
1 piece of ghiradelli chocolate with carmelized almond pieces
Dinner:
chicken thigh (w/onions, garlic & salt)
rice (w/ salt & butter)
broccoli
And that is it! I knew I was in trouble when everybody was going to bed and I started feeling panic attacks. I stayed up until 11 then tried to go to sleep. Nope, not until about 3 am. DH's alarm goes of at 4 so I woke up then. At 6:40am my 3 year old got me up and so goes my day today. *yawn*

CC is short for Cross Contamination, which is very high at fast food joints. If you hunger for french fries. McD's is considered gluten free by the Celiac Sprue Association. (although, some here has reacted to the fries, perhaps too much grease?) And McD's (for the most part) have dedicated fryers, which means that nothing but french fries are put into the grease.