went to a function yesterday where we had a breakfast. i ate 2 pieces of quiche (no crust) and some fruit. i do not think the egg quiche had flour in it but within an hour my legs were covered in itchy hives!

i tested positive for a wheat allergy and egg white allergy. could this be celiac or have something to do with these food allergies?

thanks!

It is probably both allergies. Traditional quiche is made from eggs and pasty crust with meat, cheese and other items added. It can be made without the crust, but no way it is made without eggs.

Sorry, I hope you get to feeling better soon.