Hi all-
This is the first time I am posting to this thread and saw some of you talking about this testing.
I have been gluten-free 4-1/2 months, CF 2-1/2 months. I still have symptoms of chronic fatigue, irritability, sometimes constipation, depression - these have always been my symptoms. I am also hypothyroid.
Some have told me that I'm not getting better that fast because that is the nature of this disease. I have been sick so long. Others have told me to look for a different cause. Mind you - I spent thousands to get to the enterolab results.
Now I don't know if I should explore other food allergies or not. The problem is I don't even know what happens if I consume gluten (haven't done it on purpose yet). A few times, I experienced severe nausea and I wondered. So an elimination diet won't help me. Also I read so many pro's/con's about food allergy testing that I don't want to invest that kind of money. I keep thinking maybe soy should be next, but as you all know how hard gluten and dairy are all by themselves.
I know of a place nearby that does Meridian Stress Assessment and have considered this to help rule stuff out. Any advice? Thank you!!!