QUOTE (HAK1031 @ Jan 14 2008, 11:43 AM)

So even though Texas Roadhouse doesn't have a gluten free menu anymore, I had a great experience at the one in Manchester, CT last night. The manager himself had celiac, so he was very knowledgable and helpful. It was the first time in ages I've eaten out and felt totally OK! If you live nearby, check it out.
I'm glad you had agood experience because myTexas Roadhouse in West Haven was completely different. All their BBQ sauce has gluten in it according to the server. So I opted for a grilled steak. I thought I would be safe with a baked potato, but the server informed me that the potatoes are rolled in salt, then deep fryed to get the skins crunchy. I didn't feel like getting cross contaminated from the fryer, since they cooked other things in the fryer also. So needless to say, I could have gone anywhere for a steak (like outback), so we won't be going back there anytime soon. Maybe the Manchester place has a differnent menu/options.