QUOTE (JustMe75 @ Feb 22 2008, 12:54 AM)

Thanks for all the great ideas! I am going to try Spaghetti Factory, it is so exciting to me when I find places I can eat. Its like a little bit of normal comes back
I eat at Outback all the time and only once think I got glutened. I'll have to try Pei Wei too. Have you eaten at Carinos? They have a gluten free menu online and they are in Mira Loma. I haven't been yet but plan to.
Hi, Just an Update about Carino's Italian Grill in Mira Loma. Caution: print out the gluten free menu on the internet, and go by that, not the one in the restaurant! The same thing that happened to me years ago happened again. Their gluten-free menu is shortened, and does not specify that many entrees, including the Chicken Scaloppini which we ordered, comes on a bed of pasta! Their gluten-free menu only says to order w/o flour on the chicken. The internet menu states to "Substitute sauteed green beans or garlic sauteed spinach instead of pasta". I showed the waitress my menu. She said, "Oh, I didn't even know we could do that." She was a very attentive, personable waitress, who, although we said we were ordering off the gluten-free menu, offered to bring bread, and only made suggestions off the regular menu! On the positive side, I had soup, and I am never able to have soup as I err on the side of caution and assume all soup has flour. It was a Roasted Garlic Potato Soup (w/o croutons.) That and a house salad with Chianti Vinaigrette. (5 choices of dressing but I wouldn't trust the Gorgonzola).
I would go back to Carino's but maybe I should write a nice letter to the manager first. If you do go, I hope you enjoy it, and that they have clarified their menu and informed their staff what gluten free is. They will never know if we don't tell them.