Below are the restaurants that we have found to be safe for people with Celiac Disease in the San Francisco Bay Area. Please add any that you have found as we are desperate for a comprehensive list in this area...
1 - Zadin - Castro - Fantastic Vietnamese/French - good prices, good wine, and they seem to understand gluten free very well. Average price for entree $10-18
2 - Ayi Yoshi Ya - Burlingame - Inexpensive Sushi Restaurant in Broadway Ave. - probably the only thing gluten free is the sushi however.
3 - Mangiamo's - Windosor (not exactly SF Bay area but has gluten free items - pizza was pretty good considering some gluten-free crusts that we have had)
4 - Mamacita - Marina - fantastic mexican food - wait staff was very accommodating and most things were gluten-free (not the desserts obviously)
5 - First Crush - near Powell Bart Station - fantastic food and wait staff. They don't have a gluten free menu, but the waiter checked on everything for us to be sure and it seemed most things didn't have gluten. Polenta cake was safe (usually there is a problem with this). Great wine list too (not by the glass however.)
6 - Andalu - SF - I heard the chef will accommodate gluten-free needs and I heard the food was good but we haven't had a chance to try it yet.
7 - Hola's Mexican Cantina - Burlingame and Belmont - Most dishes seem to be gluten-free - their tamales are not gluten-free we have been told. The chips seem to make my husband a little sick - so I believe they are fried in the same oil as flour tortillas - so I would avoid those. Entree items seem to be ok though. Ave. price $12-18
So far, these are the only places in the San Francisco Bay Area that we have found that are gluten free or that appear to understand the term and how to accommodate us...doesn't San Francisco have more options than this??? Please help as we enjoy going out to dinner but can't find much that passes the gluten-free test.
But thankyou all the same