QUOTE (LittleMissAllergy @ Feb 27 2008, 06:23 PM)

So I haven't eaten in a restaurant for a couple of years now (which is tough, being so young and all, I miss going out!), due to my severe food sensitivities. I can't do gluten, dairy, meat, sugar or oil. This makes it extremely hard to go anywhere, and especially makes it hard to get by everyday in college. But ANYWAY, on to my question....has anyone tried eating lunch at Whole Foods? I tried the salad bar about a year ago, and got sick. I used things like lettuce, beans, onions, tomatoes etc., all things that I assume to be safe. So maybe this time around (I'm planning to go this weekend), I'll just bring beans, steamed veggies and salsa, and just get lettuce there. Does anyone have a better suggestion? Anyone know of any other options for lunch in whole foods besides the salad bar? I'm open to any suggestions you all have! The people I'm going to lunch with really want this to happen so I'm determined to do it, and not get sick. Thanks!

The problem with a salad bar is people can take the spoons, tongs or other serving pieces and put them in whatever container they want. I have seen people do this. So you don't know what has been cross contaminated. Also, you don't know what has happened to that food in the back room. When I see them fill the salad bar, they always take the food from sealed containers. But somebody put that food in the containers and they may have cross contaminated something when they did that.
We don't have a Whole Foods near us but we have Central Market here with a salad bar. They have a concert series during the summer and my daughter and I often go there for dinner. We do not eat the dinner they sell outside, but will buy food in the store and bring it out.
At the salad bar, we know we are risking cross contamination at any time. So far it hasn't happened. We check each compartment well before we take the food. If we see any stray food of any kind in there, we do not take that item.
We also buy things from the refrigerated section or off the shelves. These things might include a gluten-free cupcake that is free of her other allergens, a package of cookies, a bag of chips, package of rice crackers, container of hummus, bag of baby carrots, etc. I would not even hesitate to buy canned food to eat. I would either bring a can opener in my purse, or buy a can with a pop top which most of the small ones seem to have. Might be best for you to buy a can of beans there rather than bring your own. They might not appreciate your bringing your own food in. You might also consider buying washed bagged lettuce rather than getting the kind from the salad bar. You can buy just a container from the salad bar, or they might be nice enough to give it to you if you say you are eating there.